Wednesday 22 January 2020

The Working Principle of The Airless Bottle Makes It So Effective

It is not without any reason that the premium cosmetic products and skin care product manufacturers are using the Airless Bottle instead of the traditional pump bottles that come with a long tube inside it. It is the benefits of these airless pump bottles provide as compared to the other pump bottles, which has resulted in the extensive use of it. However, the most significant reason for such preference is the working principle and the mechanism of these airless pump bottles. It is this mechanism that not only makes it so favored but also very useful for the consumers as well.

A few key differences

The first significant difference between an Airless Bottle and other cosmetic bottles lies in the working process of it. This is a significant difference that makes these airless bottles unique and more useful. In fact, the airless pump bottles are an airless pack in the truest sense. The design is specific and uses a piston at the base. This piston is also specially designed and has a small circular plastic disc at the bottom of the nozzle. This helps in pushing the cream out of the pack when the bottle or the actuator, to be more precise, is squeezed by the user.

Creation of a vacuum

When the user presses the actuator, there is a small partial vacuum created inside the chamber of these specially designed airless bottles. As you may know that according to the laws of physics, a void is always filled up by the air outside, this air pushes the cream along with it into the chamber. This is then, in turn, pushed up through the nozzle and out. The good thing about it is that the small partial vacuum eliminates excess dispensing of the cream, and therefore there is no wastage of the product. The users can easily control and regulate the flow of the cream from inside out.

The pressure factors 

Another critical factor of these specially designed airless Bottles is the pressure factor. This is the primary factor that makes it easier for users to control the flow of the cream. The users can change in pressure as and when required by moving the piston upwards. The small hole at the base allows air to blow in controlled volume to the bottom of the bottle to fill up the area from which the cream is dispensed. This means that the pressure inside the container remains constant, making it more consistent for application. It assures an easy flow of the cream from within even if the bottle is half full.

Freshness and safety issues 

Since there is no tube or pipe in the mechanism, there is no chance of any unusual flow of the cream. This also has another significant benefit. It prevents the cream from being exposed to air. This prevents oxygen from entering and contaminating the product. Moreover, this prevents any bacteria from growing inside as well. This keeps the cream fresh and safe to use till the last drop. For more information visit Our Website

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